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French Pastry Shop Cakes with En-Ming Hsu
April 27, 2020 @ 9:00 am - April 29, 2020 @ 5:00 pm$725.00
Expand your repertoire with this comprehensive French Cakes class with world champion pastry chef, En-Ming Hsu. Creations from complex composed Entremets to individual Petits Gateaux and the all-time favorite Gateaux de Voyage. Recipes include colorful Operette slices, the World Pastry Cup gold medal winning Chocolate Caramel Cake of Team USA, and Cherry Vanilla Entremet. Lunch included daily.
Monday through Wednesday, April 27 – 29, 9 am to 5 pm daily